Booking & Prices

Booking

At Le Petit Nice, taste the gastronomic cuisine of Gérald Passedat and stay in his 5-star Relais & Châteaux hotel. Visit the Mole Passedat within the MuCEM.

News

A wonderful moment of sharing with my executive chef Sébastien Tantot and my friend for more than 20 years André Gouiran, the shepherd of Le Rove. I am happy and proud to be able to offer in my restaurant Le Petit Nice this Brousse du Rove whose finesse is second to none.

My Classics

Lobster in carpaccio and its marine garden with a lively and powerful rocky taste.   Served in two stages: first raw, then in bisque. The marine garden accommodates the claws of the crustacean as well as the daily fishing, tenderly poached, accompanied by shellfish (arapeids, oysters) and enhanced with crist, a real marine spice...

NOW

Discover the Calanques National Park, only national park in Europe to include land, marine and urban areas
Enjoy this environment, unique in the world thanks to its beauty and richness.
Trekking, diving, sailing, climbing... we organize the activity of your choice to appreciate this amazing panorama during your stay in our hotel.

The Product

To wake up summer fruits, to"agacer" them as they say in Marseille I created my Mélange Agaçant : cinnamon, ginger, nutmeg, cloves and subtle vanilla to enhance your fruit salads, sprinkle your pies or add to your clafoutis machine!

SHOP

The selection of the Chef to find home flavors with Mediterranean accents.

THE COOKING SCHOOL

The cooking school is located in the heart of the Fort Saint Jean in the last quarter, putting to good use the produce from the garden. The cooking school, which have a capacity of approximately ten students, cooking classes are offered to the general public.

EVENTS

This summer, Le Môle is animating Le Fort Saint Jean: Aperitifs, producers' brunch... Something to delight you all summer long. At the end of July, the roof terrace of the Mucem will be animated by Le Môle's aperitifs. Live cooking stands for dishes to discover on site, at the bar a selection of wines, champagnes, ciders and cocktails and a groovy DJ set to dance all night long. Only one thing to do, stay connected to know the date of this must-see summer event.