Frist Michelin Key for Le Petit Nice Passedat
Gérald Passedat is happy to be the third generation of chef owners of the Petit Nice, a true culinary institution. Shaped by Germain, Jean-Paul, and now Gérald Passedat, this family property has always combined the art of hospitality and excellence of the table.
About the Michelin Keys
The Michelin Guide creates a distinction for its hotel selection: the Michelin Key. The Guide's teams have selected no more than 5,000 hotels and accommodations worldwide. This distinction highlights establishments offering exceptional hotel and travel experiences. It is based on excellence in architecture and interior design, the quality and consistency of service, the coherence between the quality of the experience and the price, the uniqueness reflecting the personality of the establishment, its unique character, and its status as a destination in its own right.
